SPEAKERS JUNE

They inspire, create, and transform. Discover who the speakers are for the June edition with the theme: Data Analysis and Use , and What Drives Them to Do Things Differently in the Food Industry.

A Gestão das Reservas: Recursos, Capacidade e Ocupação

JosƩ Gouveia

Operations Manager at Fullest

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Engineer by design | Business Angel at heart

Sergio Rodrigues

SƩrgio Rodrigues, CEO of Stores Ace and member of the START-EAT-UP organizing committee. With a solid track record as an entrepreneur and technology specialist, he brings extensive experience in business digitization and optimization , helping companies grow intelligently and sustainably.

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Co-founder & CEO at Dig-In

Rui Raposo de Oliveira

Explore more about one of the founders of DIG-IN , one of the best-known restaurant booking and review platforms.

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A Gestão das Reservas: Recursos, Capacidade e Ocupação

Nuno Tojal

Operations Manager at M'arrecreo

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A Gestão das Reservas: Recursos, Capacidade e Ocupação

LuĆ­s Azeredo

Co-Founder at DIG-IN

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Co-founder and CTO at ADECI Group

PatrĆ­cia Lopes

Learn more about one of the Co-Founders of ADECI GROUP and their impact on the market with the technology they possess.

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A Relação com os Clientes: Captação, Fidelização e Satisfação

Pedro Pereira

Marketing Director at Fullest

Founder & CEO at Braza

Luiz Felipe Costa

Learn more about this BRAZA speaker's career path and discover the impact he is having on the market.

A Relação com os Clientes: Captação, Fidelização e Satisfação

JosƩ Trocado

See Pedro's experience and learn about the career path of this speaker of ours.

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