SPEAKERS JUNE
They inspire, create, and transform. Find out who the speakers are for the June Edition on the topic: Reservation Management and what drives them to make a difference in the restaurant sector.
Reservation Management: Resources, Capacity, and Occupancy
JosƩ Gouveia
Operations Manager at Fullest
Reservations Management: Resources, Capacity, and Occupancy
Diogo Roquette
General Manager of Operations at Grupo SushiCafƩ
Reservation Management: Resources, Capacity, and Occupancy
Rui Raposo de Oliveira
Co-Founder & Managing Partner at NĆMADA GROUP
Reservation Management: Resources, Capacity, and Occupancy
Nuno Tojal
Operations Manager at M'arrecreo
Managing Reservations: Resources, Capacity, and Occupancy
LuĆs Azeredo
Co-Founder at DIG-IN
Customer Relationships: Acquisition, Loyalty, and Satisfaction
PatrĆcia Lopes
Head of B2B Sales at TheFork
Customer Relations: Acquisition, Retention, and Satisfaction
Pedro Pereira
Marketing Director at Fullest